Single-origin hibiscus petals paired with sweet licorice root, mint and chamomile blossoms.
Bulk Canister 24 sachets
Ingredients
Hibiscus, chamomile, licorice root, mint
Brewing
Brew 1 sachet in 32oz of water at 200 degrees for 3-4 minutes, then add 32 oz room temperature water, add ice & serve.
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Sourcing
Our Hibiscus is cultivated on small farms, hand-picked and sun-dried in Aswan, Egypt. The sunny and dry climate of these regions is ideal for the hibiscus flower to flourish
Grown in the valleys of Herat and Ghor, Afghanistan by a collective of 45 small-scale farmers. This collective prioritizes fair trade initiatives, sustainable farming practices and improving the livelihoods of their local community.
Hand-picked and sun-dried chamomile is sourced from Tikapur and Bardiya districts. The farmer-owned collective’s crops span over 3 hectares of land and actively supports local farmers in the region.